Description: A premium-quality natural food source made from freshly frozen, minced day-old chicks.
This product is an excellent source of calcium and protein, vital for the health of carnivores such as cats, dogs, reptiles, and birds of prey. Kiezebrink ensures the highest hygiene standards and convenience – the minced texture makes it easy to portion and incorporate into a raw food (BARF) diet.
Ingredients
- 100% minced day-old chicks.
Benefits
- Natural nutrient balance, no added preservatives.
Storage
- Keep frozen (-18°C).
Analytical Constituents
- Moisture content: 77%
- Crude protein: 16%
- Crude fibre: 0.2%
- Fat content: 6%
- Crude ash: 2%
- Calcium (Ca): 0.4%
- Phosphorus (P): 0.26%
- Ca:P ratio: 1.5
- Energy (kcal / 100 g): 116.3
Feeding Instructions
- Store the products in a freezer.
- Before serving, thaw the product in a refrigerator.
- We do not recommend using a microwave or heat-treating the product.
- Once thawed, the food should be stored in the refrigerator and used within 48 hours, or longer depending on your refrigerator temperature.
- This product is not intended for human consumption.
- Wash hands, utensils, and surfaces with soap before and after handling the product, and wash your pet’s feeding bowl after each meal.
- Store separately from human food.
- Always ensure your pet has access to fresh drinking water.
- Remember that for a balanced diet, your dog/cat should be offered at least 5 different protein sources over a 3-month period. Therefore, we recommend supplementing your dog’s/cat’s diet with a variety of fresh food products.
- An adult dog/cat should be fed 2–4% of its body weight, depending on physical activity. However, every dog is different, so adjust the daily portion individually.
- Never change the protein source abruptly; gradually increase the amount of the new food.
Useful Information
- Proteins are biological molecules composed of one or more chains of amino acids.
- Fats – all fats: saturated and unsaturated, including polyunsaturated fatty acids and monounsaturated fatty acids.
- Ash – inorganic residue remaining after the breakdown of water and organic matter.
- Fibre – undifferentiated plant components.
- Moisture – the naturally occurring moisture content of the ingredients used.