Alaska Cat Pure – Fish is a premium complete cat food with a rich fish flavor that appeals to even the most selective cats.
Crafted with high-quality fish ingredients, this formula delivers essential proteins, omega-3 fatty acids, vitamins, and minerals to support overall health, digestion, and vitality.
Key Features
- Fish-based recipe — rich in protein and omega-3 fats
- Promotes healthy skin & a shiny coat
- Supports digestion and nutrient absorption
- No artificial preservatives or colors
- Suitable for adult cats
Packaging: available in various sizes
Use: complete daily cat food
Composition
- 40% salmon (20% bodies, 20% heads)
- 30% whole herring
- 30% whole mackerel
Analytical Constituents
- Moisture: 65%
- Crude protein: 16%
- Crude fat: 13%
- Crude ash: 3%
- Crude fibre: 0.2%
- Calcium: 0.81%
- Phosphorus: 0.56%
Instructions for use
- Store products in the freezer.
- Before feeding, thaw the product in the refrigerator.
- We do not recommend using a microwave or heat-treating the product.
- Once thawed, store the food in the refrigerator and use within 48 hours, or longer depending on your refrigerator temperature.
- Not intended for human consumption.
- Wash hands, utensils, and surfaces with soap before and after feeding, and wash your pet’s bowl after each meal.
- Store separately from human food.
- Always ensure your pet has access to fresh drinking water.
For a complete and balanced diet, your cat should be offered at least 5 different protein sources over a 3-month period. Therefore, we recommend supplementing your cat’s diet with a variety of fresh food products.
The recommended daily portion for cats is 3% of body weight. For more active cats, the amount can be increased to 4%, while for less active cats it can be reduced to 2%. Never change the protein source abruptly; gradually increase the amount of the new food.
Useful information
- Protein – biological molecules consisting of one or more chains of amino acids.
- Fats – all fats: saturated and unsaturated, including polyunsaturated and monounsaturated fatty acids.
- Ash – inorganic residue remaining after the breakdown of water and organic substances.
- Fibre – non-differentiated plant components.
- Moisture – natural moisture content of the ingredients used.
