Complete, easily digestible, grain-free and protein-rich food for adult dogs, based on turkey and salmon meat. The feed does not contain dyes, preservatives or flavor enhancers.
- 800g
Wolf’s Menu – Vitality contains only the highest quality ingredients:
- 60% turkey, 90% of which is turkey meat, an easily digestible source of protein.
- 20% high-quality salmon, consisting of boneless (pieces of) fillet with and without skin;
- Peas, carrots and red currants, natural sources of antioxidants, minerals and vitamins;
- Potatoe flakes, an essential easily digestible source of energy;
- Vegetable oils and lubricants for optimal omega-3 / omega-6 ratio.
- Purified minerals and vitamins to ensure optimal absorption in the digestive system, to ensure, among other things, an optimal calcium / phosphorus ratio.
Weight of one meatballs +/- 50g
Additives per kg
Nutritional supplements: zinc-Zn / zinc sulphate, monohydrate (3b605) 17.3 mg, iron-Fe / iron sulphate, monohydrate (E1) 9 mg, manganese-Mn / manganese (II) sulphate, monohydrate (E5) 2.1 mg, copper-Cu / copper (II) sulphate, pentahydrate (3b405) 1.5 mg, calcium iodate, anhydrous (3b202) 0.4 mg, vitamin A (3a672a) 2320 IU, vitamin D3 (E671) 300 IU.
Feeding instructions
- Store in the freezer.
- Thaw in the refrigerator before feeding.
- Do not microwave or heat-treat the product.
- Once thawed, store in the refrigerator and use within 48 hours (or longer depending on refrigerator temperature).
- Not intended for human consumption.
- Wash hands, utensils, and surfaces with soap before and after handling; wash the pet’s bowl after each meal.
- Store separately from human food.
- Always provide fresh drinking water.
- For a balanced diet, dogs/cats should receive at least 5 different protein sources over a 3-month period.
- Adult dogs/cats should be fed 2–4% of body weight depending on activity level; adjust individually.
- Never change protein sources abruptly; introduce new food gradually.
Useful information
- Protein – biological molecules composed of one or more amino acid chains.
- Fats – all fats, including saturated and unsaturated fats, polyunsaturated and monounsaturated fatty acids.
- Ash – inorganic residue remaining after the removal of water and organic matter.
- Fiber – undifferentiated plant components.
- Moisture – natural water content of the ingredients used.