Salmon, Sardine & Herring
A premium fish mix providing a rich source of Omega-3 fatty acids. Contains 100% natural ingredients with no artificial additives. Please note: This is a complementary feed and is not a complete meal on its own; variety is essential for a balanced diet.
Composition
- 40% salmon bodies, 30% whole sardines, 30% whole herring.
Proportions
- Meat 70%, bones 21%, organs 9%.
Analytical constituents
- Moisture: 69%
- Protein: 16%
- Fat: 10%
- Fiber: 0.2%
- Ash: 4%
- Calcium: 1.17%
- Phosphorus: 0.61% (Ca:P ratio: 1.93)
- Energy: 155 kcal / 100 g
Attention
Soft fish bones contain less calcium than hard bones. To maintain optimal calcium levels in a raw diet, additional calcium sources should be included.
Instructions for use
- Store the products in a freezer.
- Thaw the products in the refrigerator before serving.
- We do not recommend using a microwave oven or heat treating the product in any way!
- Thawed food should be refrigerated and used within 48 hours or longer depending on the temperature of your refrigerator.
- The product is not intended for human consumption!
- Wash hands, tools and surfaces with soap before and after serving products, and wash the pet’s food bowl after each meal.
- Store separately from human food.
- Always provide your pet with fresh water.
- Remember that for a balanced diet, you must feed your dog at least 5 sources of protein over a 3-month period. Therefore, we recommend supplementing the dog’s diet with a variety of raw food products.
- An adult dog should be given a quantity of food equal to 2-4% of his weight depending on physical activity. But every dog is different, so adjust the daily portion size individually.
- Never change the type of protein immediately, but gradually increase the amount of the new food.
Useful information
- Proteins – biological molecules consisting of one or more amino acid chains.
- Fats – all fats, saturated and unsaturated, including polyunsaturated fatty acids and monosodium fatty acids.
- Ash – inorganic residues after the decomposition of water and organic substances.
- Fibers – undifferentiated parts of plants.
- Moisture – naturally occurring moisture in the ingredients used.