Premium natural duck meat for healthy pets
Aspol Duck Meat is a high-quality raw food made from fresh duck. Packed with protein and essential nutrients, it supports strong muscles, a shiny coat, and overall vitality for dogs and cats.
Why choose Aspol Duck Meat?
Inspired by the BARF (Biologically Appropriate Raw Food) concept, this diet provides unprocessed, nutrient-rich duck meat. It promotes healthy digestion, boosts energy, and supports long-term wellbeing.
Key benefits
- 100% natural duck meat
- Supports strong muscles and heart health
- Rich in protein for energy and vitality
- Grain-free and easily digestible
- Suitable for dogs and cats of all breeds and ages
Give your pet the best start with Aspol Duck Meat — a tasty, natural diet that nurtures health, energy, and happiness.
Feed ingredient
Ground duck is a high-quality and easily digestible animal protein, rich in essential amino acids, healthy fats, and vital nutrients. With high iron, zinc, and B-group vitamin content, it promotes muscle development, strengthens immunity, and improves overall health. Duck meat is also an excellent choice for pets with food allergies, as it is a hypoallergenic protein less common in standard foods than other meat types.
Composition
100% Duck meat.
Key features
- No preservatives
- Vacuum-packed
- One-year shelf life
Feeding instructions
Store in the freezer. Thaw in the refrigerator before feeding. Do not microwave or heat-treat the product. Once thawed, store in the refrigerator and use within 48 hours (or longer depending on refrigerator temperature). Not intended for human consumption. Wash hands, utensils, and surfaces with soap before and after handling; wash the pet’s bowl after each meal. Store separately from human food. Always provide fresh drinking water. For a balanced diet, dogs/cats should receive at least 5 different protein sources over a 3-month period. Adult dogs/cats should be fed 2–4% of body weight depending on activity level; adjust individually. Never change protein sources abruptly; introduce new food gradually.
Useful information
- Protein: biological molecules composed of one or more amino acid chains.
- Fats: all fats, including saturated and unsaturated fats, polyunsaturated and monounsaturated fatty acids.
- Ash: inorganic residue remaining after the removal of water and organic matter.
- Fiber: undifferentiated plant components.
- Moisture: natural water content of the ingredients used.