Pure nutrition from fresh beef liver
Aspol Beef Liver is a natural, nutrient-rich raw product ideal for dogs and cats. Made from 100% fresh beef liver, it delivers vital proteins, vitamins, and minerals to support your pet’s overall health and vitality.
Why choose Aspol Beef Liver?
This product follows the BARF (Biologically Appropriate Raw Food) principles, offering unprocessed, natural nutrition that promotes healthy digestion, strong muscles, and radiant skin and coat.
Key benefits
- 100% natural beef liver – no additives or preservatives
- Rich in essential vitamins and iron
- Supports strong immunity and muscle development
- Perfect as a supplement or training reward
Give your pet the best start with Aspol Beef Liver – natural energy and vitality in every bite.
Liver is rich in essential vitamins (such as A, B12, and folic acid) and minerals like iron and zinc. It supports a strong immune system, promotes healthy vision, and helps maintain optimal energy levels. Thanks to its high nutrient density, liver is an indispensable component of a balanced fresh diet. However, liver should be fed in moderation, as excessive intake may lead to overdosing of certain vitamins, such as vitamin A.
Feeding instructions
- Store in the freezer.
- Thaw in the refrigerator before feeding.
- Do not microwave or heat-treat the product.
- Once thawed, store in the refrigerator and use within 48 hours (or longer depending on refrigerator temperature).
- Not intended for human consumption.
- Wash hands, utensils, and surfaces with soap before and after handling; wash the pet’s bowl after each meal.
- Store separately from human food.
- Always provide fresh drinking water.
- For a balanced diet, dogs/cats should receive at least 5 different protein sources over a 3-month period.
- Adult dogs/cats should be fed 2–4% of body weight depending on activity level; adjust individually.
- Never change protein sources abruptly; introduce new food gradually.
Useful information
- Protein – biological molecules composed of one or more amino acid chains.
- Fats – all fats, including saturated and unsaturated fats, polyunsaturated and monounsaturated fatty acids.
- Ash – inorganic residue remaining after the removal of water and organic matter.
- Fiber – undifferentiated plant components.
- Moisture – natural water content of the ingredients used.