Natural nutrition inspired by BARF
Alaska Cat Complete Kitten 250 g is a complete and balanced raw food for kittens made from fresh meat. It provides essential nutrients to support a kitten’s health and vitality.
Why choose Alaska Cat?
Based on BARF principles (Biologically Appropriate Raw Food), this diet mimics a cat’s natural nutrition — raw, rich in vitamins and minerals. It supports digestion, energy levels, and a shiny coat.
Key benefits
- 100% natural and biologically appropriate nutrition
- Made from fresh, high-quality meat
- Supports healthy digestion and immune system
- Suitable for kittens of all cat breeds
Give your kitten the best possible start with a diet that promotes long-term health, vitality, and an active, happy life.
Composition
- Chicken backs: 30%
- Beef heart: 20%
- Horse meat: 15%
- Lamb meat: 10%
- Chicken gizzard: 10%
- Salmon bodies: 9%
- Rabbit ears: 5%
- Vitamins and minerals: 1%
Analytical constituents
- Moisture: 67%
- Crude ash: 2%
- Protein: 16%
- Calcium: 0.8%
- Crude fat: 13%
- Phosphorus: 0.34%
- Crude fibre: 0.2%
- Energy: 185 kcal / 100 g
Each recipe is based on the BARF method (Biologically Appropriate Raw Food). Alaska natural cat food contains no gluten, fragrances, flavourings, colourants, or preservatives.
Instructions for use
- Store in the freezer.
- Thaw in the refrigerator before feeding.
- Do not use a microwave or heat-treat the product.
- After thawing, keep refrigerated and use within 48 hours, or longer depending on refrigerator temperature.
- Not intended for human consumption.
- Wash hands, utensils, and surfaces with soap before and after feeding, and wash your pet’s bowl after each meal.
- Store separately from human food.
- Always provide fresh drinking water.
For a complete diet, your cat should receive at least 5 different protein sources over a 3-month period.
The recommended daily amount for cats is 3% of body weight. For more active cats, increase up to 4%; for less active cats, reduce to 2%. Never change the protein source abruptly—introduce new food gradually.
Useful information
- Protein: biological molecules consisting of one or more amino acid chains.
- Fats: all fats: saturated and unsaturated, including polyunsaturated and monounsaturated fatty acids.
- Ash: inorganic residue after the breakdown of water and organic matter.
- Fibre: non-differentiated plant components.
- Moisture: natural moisture content of the ingredients.
