This KB Mix exclusively contains lamb as a protein source, and can therefore be a suitable part of an elimination diet. The mix only contains natural ingredients without artificial additives, finely-ground lamb ribs function as a natural source of calcium. This mix alone is not complete; variation is necessary for a balanced diet.

Composition 100% Lamb: 40% rumen, 15% meat, 15% meaty ribs, 10% fat, 8% heart, 8% liver, 4% lung.

Proportions: Meat: 28%, Bones: 12%, Organs: 60%, Extra: 0%

Analytical components:

65% moisture
16% protein
17% fats
0,2% fiber
2,9% ash
0,53% calcium
0,45% phosphorus
Ca:P: 1,17
Energy: 217 kcal/100 gr.

Instructions for use:

• Store the products in a freezer.
• Thaw the products in the refrigerator before serving.
• We do not recommend using a microwave oven or heat treating the product!
• Thawed food should be refrigerated and used within 48 hours or longer depending on the temperature of your refrigerator.
• The product is not intended for human consumption!
• Wash hands, tools and surfaces with soap before and after serving products, and wash the pet's food bowl after each meal.
• Store separately from food.
• Always provide your pet with fresh water.
• Remember that for a complete diet, you must offer your dog at least 5 sources of protein over a 3-month period. Therefore, we recommend supplementing the dog's diet with various fresh food products.
• An adult dog should be given 2-4% of his weight depending on physical activity. But every dog is different, so adjust the daily portion individually.
• Never change the type of protein immediately, but gradually increase the amount of the new food.

 Useful information:
Proteins are biological molecules consisting of one or more amino acid chains.
Fats - all fats: saturated and unsaturated, including polyunsaturated fatty acids and monosodium fatty acids.
Ash - inorganic residues after the decomposition of water and organic substances.
Fibers - undifferentiated parts of plants.
Moisture is the naturally occurring moisture in the ingredients used.