KB MIX - Hare 1kg

€9.20
✓ Available ✗ Not available

Quantity:

  • Weight: 1 kg

Description:

This KB Mix exclusively contains hare as a protein source, and can therefore be a suitable part of an elimination diet. This mix consists of minced hare breast with organ meat in natural proportions. The mix only contains natural ingredients without artificial additives. This mix alone is not complete; variation is necessary for a balanced diet. Please note these are wild shot hares and therefore the mince may contain shot. 

Ingredients: 100% Hare; Body, heart, lung and liver

Proportions: Meat 50% Bone 35% Organ 15%

Analytical components:

68% moisture
20% protein
6% fats
0% fiber
1,4% ash
1,27% calcium
0,75% phosphorus
Ca:P: 1,69
Energy: 139 kcal/100 gr.

**Please note soft bone contains less calcium than hard bone and therefore more is required to achieve the correct calcium level in a raw diet.**

Instructions for use:

  • Store the products in a freezer.
  • Thaw the products in the refrigerator before serving.
  • We do not recommend using a microwave oven or heat treating the product!
  • Thawed food should be refrigerated and used within 48 hours or longer depending on the temperature of your refrigerator.
  • The product is not intended for human consumption!
  • Wash hands, tools and surfaces with soap before and after serving products, and wash the pet's food bowl after each meal.
  • Store separately from food.
  • Always provide your pet with fresh water.
  • Remember that for a complete diet, you must offer your dog at least 5 sources of protein over a 3-month period. Therefore, we recommend supplementing the dog's diet with various fresh food products.
  • An adult dog should be given 2-4% of his weight depending on physical activity. But every dog is different, so adjust the daily portion individually.
  • Never change the type of protein immediately, but gradually increase the amount of the new food.

 Useful information:
Proteins are biological molecules consisting of one or more amino acid chains.
Fats - all fats: saturated and unsaturated, including polyunsaturated fatty acids and monosodium fatty acids.
Ash - inorganic residues after the decomposition of water and organic substances.
Fibers - undifferentiated parts of plants.
Moisture is the naturally occurring moisture in the ingredients used.

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